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BME wine

BME wine

BME wine

3 590 Ft

Only 5 left in stock

Cabernet Sauvignon
Vintage: 2021, harvested in October.
Aging: 1 year in American oak barrels.
Presentation: The wine is a full-bodied, dry red wine, so it is recommended primarily for steaks and red meat, as well as for roast beef, lamb ragout or game meat. Taste notes: black fruit greets us in the wine.

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SKU: bme-wine Categories: ,

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